Corp! Magazine

July 2013 - Garden Fresh Gourmet is adding bold ingredients to its recipe for success. President Jack Aronson is experimenting with protein-packed superfoods at company headquarters in Ferndale, Mich. With the help of high-pressure processing machines, which dramatically extend the shelf life of his dips, salsas and hummus products, Garden Fresh has grown from a guy making salsa with a bucket in the back of his restaurant to a $100 million food giant.

June 27, 2013 - Take a look at some of the region's most innovative businesses and the people who start and run them, and it's clear -- Michigan is one special place in which to do business. The winners of Michigan's Economic Bright Spots and Entrepreneurs of Distinction awards show the power of business strategies running full throttle.

June 20, 2013 - Atlanta's businesses are good to their employees. Why? Because they know that valued employees are inspired employees - and that drives innovation, growth and success. The Best and Brightest Companies to Work For awards program shines the spotlight on 61 Atlanta area companies that show all of us the way to a standing ovation.

June 6, 2013 - AguaFina brings the world to landscape design with artifacts saved from Chinese development and an international approach to collaboration, creativity and business.

May 30, 2013 - Thinking in threes forces us to create simple, memorable, focused frameworks for our plans, our values, and our metrics. The clarity this process creates is priceless for your organization or business.

May 23, 2013 - An advisory board that meets regularly and gets to know you and your business can provide the management expertise you need to avoid shoals of mistakes and set your business on a true course.