Date/Time
Date(s) - Apr 19, 2016
11:30 am - 1:00 pm
Location
Regents Park 2751 Melcombe Cir
Categories
Join us for a live cooking demonstration by Hell’s Kitchen contestant and executive chef at Local Kitchen & Bar Jared Bobkin. He will be preparing salmon asparagus risotto. Presented by Women’s Business Forum.
All ingredients provided by: Fresh Thyme
Future Members $24.00 Members $14.00
http://www.troychamber.com/events/cooking-demo-jared-bobkin/